There are many different options when it comes to buying steak knives. You can learn about the best steak knives by clicking here.
It’s easy to fall into a pattern of looking for the most when you need to find the best. The most expensive products, the most extensive warranty, the most horsepower under the hood.
The difference between the most and the best is a matter of utility. Your version of the best steak knives doesn’t need to come with the most pieces, be made from the rarest materials, or be able to cut through the most cans followed by tomatoes. What you need are the knives that do the job you put in front of them.
When you look for the best you want something that does exactly what you need it to do. This includes doing the task fastest, with reliability, for a long time. And if you’re like a lot of people, you’d prefer to get all of that for the smallest price.
Check out these recommendations that offer the most of many worlds.
Best Steak Knives by Utility
Somewhere in the adage, ‘you get what you pay for’ people forgot to addendum ‘pay for only what you get’.
Anybody who pays for medication starts to wonder pretty quickly why the brand name costs twice that of the generic for the exact same product. In the same vein, when it comes to buying kitchen equipment you want to pay for what you use and nothing else.
Don’t pick up an 8-pieces set when you only need six. Remember, this is the same world that seems to think the eight hot dogs and ten buns thing makes sense.
Here are the qualities to look for in top-rated steak knives. Consider what is most important to you and then make your choice by weighing which offers the most of what you need.
Not all materials are equal. They vary in how longe they last and retain shape and appearance. Some of the more expensive materials offer flash but do less well than tried and true elements.
Always select full tang in steak knives. This important piece of metal enhances the overall strength of a knife and prevents handle tears.
You want your best steak knife set to fit the rest of the kitchen. While you can also do a mix and match style of juxtaposition, it’s best to stick with modern looks in modern kitchens and rustic looks in contemporary and country settings.
The blade needs to avoid damage from washing and getting banged about from scraping against other utensils. Serrated vs non-serrated is also an important choice for how you enjoy meats.
You want a blade to hold an edge that makes cutting simple but avoid razor-sharp knives that are more trouble than useful.
The grip and ease of use of steak knives matter. Quality steak knives offer a better feel that allows a user to maintain control. This matters more than you might think, as kitchen knives count for 36% of annual knife-related injuries.
1. Chicago Cutlery Walnut Tradition
This starts at a four-piece set for only $29. It has a full tang, a warm and comfortable walnut handle and stainless steel blades.
These come with a lifetime warranty and replacement. They are a tad light, which is great for children but can feel underwhelming to a strong grip.
2. DALSTRONG Steak Knives
These are serious knives for serious use. You wouldn’t be surprised to see them in a four-star steak house.
Full tang, straight-edged blades made of Thyssenkrupp steel. These are about the sharpest knives should get.
The handles are a rich pakkawood from Spain.
If your needs include a lot of meaty meals served to fine guests, these are knives to choose. For most people, they are simply too much.
3. Foxel German Stainless Steel
Taking a step back from presentation to productivity, the Foxel sets offer a flat price for many options.
With these stainless steel knives, you find full tang throughout with choices of serrated to non-serrated.
Handles include wood, steel, and polymers
4. Victorinox Swiss Army 6-Piece
The biggest selling point is the rosewood handles which offer a solid grip without straining the hand even against tough cuts.
The blades dull over numerous uses but sharpen easily, making that a rarity.
Full tang, serrated blades offer a smooth cut for the $133 price tag.
5. AmazonBasics Premium 8-Piece
A small price tag accompanies these well-trod workers.
You get a lot of knives with micro-serrated blades that don’t ever need to be sharpened.
They are striking without frills in aesthetics. Handles feel good but can pinch at the front if you push too hard.
6. Wusthof Classic
High carbon stainless steel blades with full tang and a tapered point. They require regular, but not frequent sharpening.
The polymer handles are easy to clean but can sweat a bit when used.
The balance on these is nice, offering an easy cut without strain.
7. JA Henckels International
This JA Henckels International eight-piece set of knives is stainless steel throughout with a full tang blade and a handle made of the same material.
These handle dishwashers and corrosion well. If you need a steak knife set for a boat, vacation home, or camper these withstand the elements and hold an edge. Serrated blades only with a lifetime warranty.
8. Shun Classic 4-Piece
Constructed of VG_Max steel, these tungsten reinforced blades are sharp. Really sharp.
The pakkawood handle has to be a little heavier to help guide the broader, Japanese style blade. The handle is smaller and round in comparison to many steak knives. For those with large hands, these can provide uncomfortable to use.
9. Messermesiter Avanata Fine Edge
While the Shun is all about the power of the blade, the Messermesiter Avanta pays much more attention to the handle.
These pakkawood three-rivet beauties feature forged bolsters that add weight and protect the hand from chafing and pinching.
Their relatively cheap for their materials and the high-quality German steel blades hold a solid edge that offers a strong, if slow, cut.
Outfit Your Home
It’s exciting seeing your home take shape. Every addition, from the floor to the best steak knives, to your lighting, adds to the value you gain from your home and your life.
Get equipped with the knowledge you need to make these choices by coming back here for more.