You might think that your kitchen has everything you need when it comes to cooking and grilling. But when the time comes to host your own BBQ or your own dinner party, you might notice that you’re missing a few items if you’re a novice in grilling. You can avoid that by equipping your kitchen with all the grilling essentials you need for a great and delicious BBQ. Read on below to find out what they are.
The Right Grill/Smoker
Obviously, you need to have the right grill or smoker for your meats. You can choose an electric smoker that allows you to control the cooking temperatures, unlike any gas or charcoal grill. Of course, this means that your meat will be cooked thoroughly as well and it’s very easy to use. On the other hand, if you’re a traditionalist, you can always go for a gas grill or a charcoal one if you prefer that real charred flavor. They just need a little more experience to use and practice, but a fun grilling experience nonetheless.
A Meat Thermometer
One of the important items to have is a meat thermometer to make sure your meat is safe to consume; you don’t want to get food poisoning. This will definitely be your best friend, whether you get a manual or digital one, it will tell you the right temperature your meat should be before eating. To find more about thermometers and other tips check out exchangebarandgrill.com.
A Grill Brush
Grilling can be a messy process. In order to maintain the cleanliness of your grill, get a specialized brush that will remove all the grease easily without ruining your grill.
With grilling, you need the right utensils to handle the cooking process and the meat you’re dealing with. Consider getting these below:
- Long-handled Spatula: Choose one that has a long handle to keep heat away from hands, and an offset handle to slip your spatula under the food and flip it easier. You can use silicone, or metal; silicone works best with tender meats like fish.
- Long-handled Tongs: Tongs are an ideal grilling tool because they can handle anything from steak, burgers, chicken, grilled vegetables, like asparagus. They’re even better than large forks because they don’t pierce the meat and let out all the flavorsome juices.
- Basting Brush: One way to add flavor to your grilled meats is by using a basting brush for marinades. It will also keep your meat moist. Choose one that is made from silicone because they won’t hold any bacteria like classic brushes made out of plastic.
- Grill Gloves: Your basic oven mitts won’t do the trick; in order to truly protect your hands from the heat, you need a good pair of heat-resistant gloves. They come in many fabrics, designs, and functions, but what’s important is you choose ones that will keep your hands safe.
Grilling is a fun way to spend some time with friends and family in the backyard. But as with anything, you need to be able to have the right tools. Grill safely and effectively with the above mentioned tools.