The purchase of restaurant furniture is one of the first stages in beginning a business. Even while it’s usually enjoyable to stroll around, try on booths and chairs, and choose furniture that complements your home, the job doesn’t stop there. Many restaurant owners are concerned with finding the ideal restaurant chair, but picking the ideal restaurant tables is an equally essential consideration as finding the ideal chair. Chairs are subjected to more wear and tear, whereas tables are subjected to a variety of difficulties, including heat, weight, and the possibility of liquid damage from spilt drinks. Restaurant table tops must be robust, strong, and pleasant in order to withstand these challenges. Wood, metal, and stone are the most popular and best materials for restaurant table tops since they are both durable and beautiful. You can benchmark to some of the most successful restaurants to make sure you are on the right track.
Check out the table top materials listed below to discover which one is ideal for your business!
Wood: This is perhaps the most popular table material that restaurants use. It has a modern appearance and can be customized to meet any style, from five-star restaurants to dive pubs. Because it is a natural substance, wood is extremely strong and long-lasting. Even if the wood becomes worn or damaged, it is typically simple to repair. As a result, while there is some upkeep necessary, it is little. If wood is a little out of reach for your budget, but you’re set on the aesthetic, wood lamanite is a good option to consider. This is a synthetic substance that is frequently substituted for wood in construction projects. It has a similar appearance to genuine wood, however it is far lighter and less expensive than real wood.
It is possible to use either of these materials successfully, but there are some distinct advantages and disadvantages to each. For those who want their tables to endure longer and look better over time, purchasing real wood tables is the best option available to them today.
Metal: Although it is not the most common material for table tops, it has grown in popularity in recent years and is now considered to be rather fashionable. In addition to being extremely durable and long-lasting, metal requires little to no care during its entire life span. Another advantage is that it can resist being exposed to the elements, allowing you to utilize them on the restaurant patio as well. Purchasing metal tables ensures that you will not have to worry about replacing the tables for a long period of time, which is always advantageous. Because of this, if you have a limited budget, it is advised that you use metal tables in your restaurant.
Granite/Stone: Using granite or other stone for your restaurant table tops elevates your establishment to a higher degree of sophistication. As a result, everything else appears more vibrant, and consequently more enticing. Any sort of stone table top will be costly, which is unfortunate because this is precisely what you want in a restaurant! Granite or stone table tops are often roughly twice as expensive as a hardwood table top. Furthermore, the price difference differs based on the sort of stone that is utilized.
Despite the fact that stone is costly, it is an excellent material for tables. Because it is plainly sturdy, it will survive for many years without requiring any maintenance. Furthermore, unlike wood or metal, it does not exhibit signs of wear and tear. Because of the grains in the stone, the design is able to conceal any and all nicks and blemishes.